October newsletter

Bringing you inspiring regenerative practitioners, a great article on what’s going on in and around your vine roots, an EU study suggesting regen practices should be added to organic management and articles about agroforestry

October 12th, 2023
Read it here

Articles that may be of interest

Biggest Little Farm

The Biggest Little Farm chronicles the eight year quest to unlock and uncover a biodiverse design that exists beyond the farm, its seasons. A blueprint for better living

Quantifying soil carbon sequestration from regenerative agriculture practices in crops and vineyards

Review of 345 soil carbon sequestration measures across seven regen practices: agroforestry, cover cropping, legume cover cropping, animal integration, non-chemical fertiliser, non-chemical pest management and no tillage.

All practices increased carbon sequestration rate. Combining the practices may further enhance soil carbon sequestration

March newsletter

Resources on vitiforestry, disease-resistant varieties, under-vine living mulches, cover crops and much more

Smart selection of soil microbes for resilient and sustainable viticulture

Study to look into transplanting microbes from vines from hot, dry climates as a potential to improve vines’ resilience to drought

January newsletter

Here it is…. our first newsletter of the year. Full of fascinating articles, events, podcasts and scientific studies, including agroforestry in Champagne, field trials, studies and microbiome surveys around the world, our glossary of regenerative viticultural terms, and a great Farming for the Future interview with @johnkempf on ‘challenging regen ag assumptions’

Justin Howard-Sneyd on RV for the Wine Scholar Guild

Detailed information on regenerative viticulture for members of the Wine Scholar Guild, April 2024 With thanks to WSG for sharing the video. It was presented to Wine Scholar Guild Membership in April 2024. To find out more about their membership programme please click here Also a special thanks to French Regen consultant Frederic Thomas who has […]

Vignes, vins et permaculture

The reference book from the highly experienced and respected French vineyard consultant Alain Malard.

Grower Q&A: Dudley Brown of Inkwell Wine

Regenerative Viticulture Q&A with Dudley Brown of Inkwell Wine, Australia’s first regeneratively certified vineyard

3 episodes with Becky Sykes on RV

Series of 3 podcasts for the UK Wine Show. Becky explains the principles of regenerative viticulture, why the foundation was set up, what the foundation does and about the certification schemes that are now available. The interviews all start around 10 minutes in to the podcasts.