Biological Pest & Disease Management for Vines at Greystone Wines

Raul Ochoa-Hueso et al 2023 Overview of nature-based management strategies that may be used for the regeneration of the functioning and biodiversity of vineyards and that may also lead to improved plant nutrition, grape berry quality and the suppression of pathogens and pests. Focus on microbial and nonmicrobial biostimulants, fertilisation with organic amendments, foliar fertilisation […]

The Biggest Little Farm chronicles the eight year quest to unlock and uncover a biodiverse design that exists beyond the farm, its seasons. A blueprint for better living

Study to look into transplanting microbes from vines from hot, dry climates as a potential to improve vines’ resilience to drought

The reference book from the highly experienced and respected French vineyard consultant Alain Malard.

Everything you need to know about vineyard soils:

Study into transitioning to regenerative viticulture/agroecology in Blaye region of Bordeaux

Bringing lots of French activity, plus some great ‘firsts’: first Savory Institute regen certified vineyard, first Australian ROC vineyard, first French regen certified vineyard. Plus cool vineyard helpers including pigs and barn owls

The original 2020 Netflix documentary narrated by Woody Harrelson that unpacks how soil is key to combating climate change

Regenerative Viticulture Q&A with Dudley Brown of Inkwell Wine, Australia’s first regeneratively certified vineyard